The Personal Chef prepares meals for clients in their homes or for special events. This role offers flexibility in scheduling and the chance to create customized meal plans based on clients’ dietary preferences.

Responsibilities:

• Create meal plans tailored to clients’ dietary needs and preferences
• Shop for fresh ingredients and maintain a stocked kitchen
• Prepare and cook meals in clients’ homes or designated locations
• Clean up and organize the kitchen after meal preparation
• Provide clients with recipes and cooking tips as needed

Requirements:

• Proven experience as a chef or in a similar culinary role
• Strong knowledge of nutrition and dietary restrictions
• Excellent cooking skills and attention to detail
• Ability to work independently and manage time effectively
• Food safety certification is a plus